3000 ML Heavy Handmade Brass Kadhai with Lid, Tin/kalai Coating

Elevate your cooking with our 3000 ML Heavy Handmade Brass Kadhai, meticulously crafted for superior performance and traditional elegance. This spacious kadhai features a heavy brass construction with a protective tin or kalai coating, making it perfect for preparing large quantities of curries, stews, and deep-fried dishes. With its robust design and classic look, this kadhai is a must-have for any serious cook.

What's Included:

• 1 Handmade Brass Kadhai: A large, heavy-duty kadhai designed for extensive cooking needs.
• 1 Matching Lid: A well-fitting lid that helps to trap heat and moisture, enhancing the flavor and texture of your dishes.

Specifications:

• Capacity: 3000 ML
• Material: High-quality brass with a protective tin or kalai coating on the inside.
• Includes: Kadhai and matching lid

Features & Benefits:

• Heavy-Duty Brass Construction: Provides excellent heat retention and even cooking, ideal for making a wide variety of dishes.
• Protective Tin/Kalai Coating: The non-reactive coating prevents the brass from interacting with acidic foods, maintaining the purity and flavor of your cooking.
• Generous Size: With its large capacity, this kadhai is perfect for preparing meals for family gatherings or special occasions.
• Lid Included: The matching lid helps to lock in flavors and moisture, making your cooking more efficient and flavorful.

Health Benefits of Brass Cookware:

1. Boosts Immunity: Brass has natural antimicrobial properties that help reduce bacterial contamination, promoting a healthier cooking environment.
2. Supports Digestive Health: Cooking with brass can stimulate the production of digestive enzymes, aiding in better digestion and nutrient absorption.
3. Retains Nutrients: Brass cookware helps in even heat distribution, which preserves the nutritional value of your food.
4. Balances pH Levels: It is believed that brass can help balance the body’s pH levels, contributing to overall health and wellness.

Care Instructions:

• Hand wash only: Clean with warm water and mild soap using a soft sponge to preserve the brass and tin coating. Avoid abrasive materials.
• Polishing Tip: To maintain the kadhai’s shine, occasionally polish with a mixture of lemon and salt or use a specialized brass cleaner.

The 3000 ML Heavy Handmade Brass Kadhai with Lid combines traditional craftsmanship with practical functionality, making it an essential addition to any kitchen. Whether you’re preparing everyday meals or special dishes, this kadhai offers durability, style, and health benefits for a superior cooking experience.