1250ML FLAT BASE HANDMADE BRASS KADHAI , TIN/KALAI COATING

Bring timeless tradition to your kitchen with our 1250 ML Flat Base Handmade Brass Kadhai, featuring a classic design and a protective tin/kalai coating for safe, non-reactive cooking. Ideal for stir-frying, deep-frying, and making curries, this kadhai offers superior heat distribution for perfectly cooked dishes every time. Its flat base provides stability, making it easier to cook on modern stovetops while retaining its traditional appeal.

What's Included:

• 1 Handmade Brass Kadhai: With a 1250 ML capacity and flat base, designed for versatile use in your kitchen.
• Tin/Kalai Coating Inside: Provides a safe, non-reactive cooking surface, protecting food from direct contact with brass.

Specifications:

• Capacity: 1250 ML
• Material: Pure brass with a tin/kalai coating inside.
• Design: Flat base for enhanced stability and better compatibility with modern stovetops.

Features & Benefits:

• Flat Base Design: Provides excellent stability on gas stoves or cooktops, making it versatile for different cooking styles.
• Tin/Kalai Coating: The inner tin coating prevents brass from reacting with food, preserving the taste and ensuring safe cooking.
• Even Heat Distribution: Brass is known for its excellent heat retention, which ensures even cooking and reduces the chances of food burning or overcooking.
• Handmade Craftsmanship: Each kadhai is handcrafted by skilled artisans, making it a beautiful and functional addition to your kitchen.

Health Benefits of Brass Cookware:

1. Boosts Immunity: Brass has natural antimicrobial properties that help reduce harmful bacteria, ensuring a healthier cooking environment.
2. Aids in Digestion: Cooking with brass stimulates the production of digestive enzymes, helping improve digestion.
3. Nutrient Retention: Brass ensures even cooking, which helps retain essential nutrients in your food, leading to healthier meals.
4. Balances pH Levels: Using brass cookware is believed to help balance the body’s pH levels, contributing to overall well-being.

Care Instructions:

• Hand wash only: Clean using warm water and mild soap. Avoid abrasive scrubbers to protect the brass and tin coating.
• Polishing Tip: To maintain the shine of the brass, polish periodically with a mixture of lemon and salt or use a specialized brass cleaner.

The 1250 ML Flat Base Handmade Brass Kadhai with Tin/Kalai Coating is an excellent addition to any kitchen, blending traditional craftsmanship with modern functionality. Its durable construction and health benefits make it perfect for preparing delicious, nutrient-rich meals with ease.